Tuesday, June 26, 2012

veg-staples.

 if you've been reading for a while now i'm sure you know that we are both complete veg-heads. we love us some fresh veggies! so this post is dedicated to the sweet veggies that we could eat bowls of and that you can use to brighten up any grilled meat-eater plate this summer !
sweet tomatoes. 
ingredients
6 tomatoes
1 tsp salt
1 tsp pepper
2 tbsp sugar

peel all 6 tomatoes.
cut into half wedges.
add sugar, salt, & pepper.
stir well.
refrigerate before serving.
and if you are feeling a little frisky add a couple dashes of balsamic vinegar & basil! 
these taste like candy. promise.

sweet corn.
ingredients
10 ears of corn
2/3c all natural sour cream
2/3c mayonnaise
cilantro
chipotle pepper sauce
cayenne pepper
garlic powder
onion powder
salt&pepper

mix sour cream and mayo together in a bowl.
 chop and add fresh cilantro.  
add a couple dashes of chipotle pepper sauce. 
sprinkle in all spices to taste.
brush generously onto corn. 
roll tightly in foil. 
grill on medium heat for about 25 minutes or until tender. 
turn grill on high and char for the last few minutes before serving.
brush corn with remaining sauce if desired. then brush on some more. haha

now go fire up that grill! because well, its tuesday! and its sweeeet summertime! 

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